Dates are a staple food of the Middle East and the Indus Valley for long time. There are evidences of date cultivation in Arabia from the 6th millennium BCE. The total annual world production of dates amounts to 8.5 million metric tons, countries of the Middle East and North Africa being the largest producers.
Dates are known as white or dark chuhara. These dry Dates are welcomed all over for their high caliber and taste, which are advanced in vitamins, proteins and nourishment. Dates are one of the absolute best sweet and flexible dry fruit that can direct the digestive procedure.